Table of contents:

How To Make Delicious Tea And Fruit Mulled Wine
How To Make Delicious Tea And Fruit Mulled Wine

Video: How To Make Delicious Tea And Fruit Mulled Wine

Video: How To Make Delicious Tea And Fruit Mulled Wine
Video: Gordon Ramsay's Mulled Wine With Dry Roasted Spiced Nuts 2023, November
Anonim

In case the sparkling wine has already been drunk, keep warm with non-alcoholic hot drinks. Bloom-n-Brew has shared three original recipes.

Christmas tea

Image
Image

Ingredients:

  • Black tea 20
  • Red apple 120 gr
  • Cloves 1 gr
  • Cinnamon sticks 3 pcs
  • Vanilla sugar 150 gr
  • Hot water 600 gr

Preparation:

Mix all ingredients in a saucepan, bring to a boil and simmer for 5 minutes. Strain through a fine sieve without sediment. Combine the resulting 75 g of workpiece and 150 g of milk. Warm up to 70 degrees, and beat the foam. Decorate with a cinnamon stick.

Pet friendly tree

Image
Image

Ingredients:

  • Black currant s / m - 220 gr
  • Ground cardamom - 6 g
  • Sugar - 150 gr
  • Water - 500 gr
  • Fresh mint

Preparation:

Rub the currants in a blender with water. Pour the resulting mixture into a saucepan, add cardamom and sugar, heat until the sugar dissolves, strain through a fine sieve. Pour 100 g of the resulting concentrate into a cup, add 150 g of hot water, stir with a spoon. Decorate with mint.

Fruit mulled wine

Ingredients:

Orange 4pcs

Apple 1pc

star anise 3pc

cinnamon sticks 2pcs

Honey to taste

Water - 600

Chili pepper optional

Preparation:

Peel the oranges from the zest to white pulp (do not throw out the orange zest) and make fresh. Cut the apple into thin slices. Pour fresh juice, 600 ml of water, part of the zest into a small saucepan, leave a beautifully chopped apple for decoration. Add cinnamon sticks, star anise stars and honey to taste. Heat until honey dissolves and temperature 80 degrees. Do not bring to a boil. Pour into a cup and garnish with the remaining zest, cinnamon and star anise.

Recommended: